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kan

verb

LanguageAchang (China)

Meaning
  1. to strain, filter
  2. to strain
  3. To pass a liquid or mixture through a filter to remove solid pieces. This is often used during food preparation.
Examples

kan

To strain or filter.

Part of speechverb

Status: Verified

This entry was generated automatically and is awaiting verification by a native speaker. Native speakers can verify or correct it in the LanguageKnow app.

Source: English Wiktionary via kaikki.org (Wiktextract) (CC-BY-SA-4.0), adapted.