kan
verb
LanguageAchang (China)
Meaning- to strain, filter
- to strain
- To pass a liquid or mixture through a filter to remove solid pieces. This is often used during food preparation.
kan
To strain or filter.
Part of speechverb
Status: AI-generated — awaiting native speaker review
This entry was generated automatically and is awaiting verification by a native speaker. Native speakers can verify or correct it in the LanguageKnow app.
kan in other languages
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Source: English Wiktionary via kaikki.org (Wiktextract) (CC-BY-SA-4.0), adapted.