mascarpa
[maʃˈkar.pa]
noun
LanguageLombard
Meaning- ricotta
- A soft, white Italian whey cheese. It is creamy and often used in both sweet and savory cooking.
Gho comprà ona bona mascarpa fresca al mercaa.
I bought some good fresh ricotta at the market.
Pronunciationmaʃˈkar.pa
Part of speechnoun
Status: AI-generated — awaiting native speaker review
This entry was generated automatically and is awaiting verification by a native speaker. Native speakers can verify or correct it in the LanguageKnow app.
More Lombard words
Source: English Wiktionary via kaikki.org (Wiktextract) — Wave 2 (CC-BY-SA-4.0), adapted.