achar
noun
LanguageMacanese
Meaning- achar (preserve or pickle, made of spring onions, cabbage, coconut, apple, pear, etc. in vinegar and salt, (formerly) eaten as an appetizer or a street food using toothpicks)
- achar (pickle)
- A type of preserve or pickle made from vegetables or fruits like cabbage and pear in vinegar and salt.
comê achar
to eat achar
Part of speechnoun
Usage noteHistorically served as an appetizer or a street food.
Status: AI-generated — awaiting native speaker review
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Source: English Wiktionary via kaikki.org (Wiktextract) — Wave 7 (CC-BY-SA-4.0), adapted.