lite
[ˈʎiʰtʲ(ə)]
noun
LanguageScottish Gaelic
Meaning- porridge
- pottage
- posset
- A traditional warm food made by boiling oatmeal or another grain in water or milk.
Tha mi ag ithe lite blàth.
I am eating warm porridge.
Pronunciationˈʎiʰtʲ(ə)
Part of speechnoun
Status: AI-generated — awaiting native speaker review
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lite in other languages
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Source: English Wiktionary via kaikki.org (Wiktextract) — Wave 3 (CC-BY-SA-4.0), adapted.